The bowl has your point of view
Your established ingredients and sauce combinations distinguish the restaurant from other bowl concepts.
Your bowls bring ingredients, choice and a recognizable food experience together. Give your independent poke restaurant a franchise future under its own name.
The base, fish, toppings and sauces guests choose make poke a meal with its own identity. Your restaurant turns those ingredients into an experience customers recognize. Explore taking that company beyond one counter while staying grounded in the menu you have established.
Watch The franchising journey, explained simply
Imagine guests discovering your poke name in another city. Local owners introducing the bowl choices, flavors and counter experience you already offer, with your independent brand behind the meal.
Your food, your hospitality and your own company name are the starting point. Explore the wider opportunity behind the restaurant you already built.
Your established ingredients and sauce combinations distinguish the restaurant from other bowl concepts.
Fish, cooked proteins and plant-based options describe the menu only where you actually offer them.
Grow your own poke identity rather than representing a third-party restaurant chain.
Your existing ordering format helps prospective owners understand the restaurant behind the ingredients.
Explore bringing the poke experience you created to diners beyond your current neighborhood.
Picture independent operators representing your brand while you develop its wider restaurant future.
Picture a diner ordering your favorite bowl combination in another town. The opportunity is rooted in your actual poke offering and restaurant identity, without assuming every seafood or fresh-bowl format is the same.
Your established ingredients and sauce combinations distinguish the restaurant from other bowl concepts.
Fish, cooked proteins and plant-based options describe the menu only where you actually offer them.
Grow your own poke identity rather than representing a third-party restaurant chain.
Your existing ordering format helps prospective owners understand the restaurant behind the ingredients.
Let’s build the franchise project around your own restaurant identity and the communities you want to reach.
Start my franchise projectBring the food business you own into a franchise project built around your name and growth ambitions.

Describe your poke selection, existing service format and brand identity in franchise materials specific to the restaurant you own.
See the documentation
Consider current bowl-ordering and sales tools as part of the software discussion for your poke company’s growth.
Explore the operating tools
Introduce your ingredients and dining experience to guests while giving prospective owners a clear picture of your poke business.
See the websitesA complete project for the restaurant business you want to franchise. Documentation, software and websites for one advertised price.
Franchise documents, attorney review, home-state registration fees, operational software and websites are included in the $9,999 project. Additional-state work, your ongoing business expenses and optional ongoing support are separate. Financing is subject to available terms and eligibility.
Imagine guests discovering your poke name in another city. Local owners introducing the bowl choices, flavors and counter experience you already offer, with your independent brand behind the meal.
You fund the next premises, kitchen and team and remain responsible for running that additional restaurant.
Independent owners operate restaurants under your name while you lead the brand and provide the agreed support.
Explore a franchise project built around the restaurant you already own and the brand you want to grow.
Explore the fit for your existing food business, what the project includes and how to start building your own restaurant brand.
Start with the company you established, including its real bowl selection and customer experience. The project develops your own restaurant identity.
Present your actual menu accurately. Cooked or plant-based options should be included only where your restaurant offers them.
Poke is a distinct meal concept with different ingredients and guest occasions. Açaí-focused businesses have their own dedicated page.
Your established combinations can lead the offer. Unlimited customization is not automatically required for the concept.
Supplier agreements and food handling requirements are separate considerations. Do not promise access beyond your current arrangements without review.
Franchise documents, attorney review, home-state registration fees, operational software and websites are included in the $9,999 project. Additional-state work, your ongoing business expenses and optional ongoing support are separate.
Available financing is advertised with as little as $1,000 down. Review eligibility and offered terms before choosing how to fund development of your own restaurant franchise brand.
Choose Get Started to bring your existing business into the app. Use Let’s Talk if you would like to discuss your restaurant specialty and growth ideas first.
Read the FTC Franchise Rule and the International Franchise Association’s industry overview for more on franchising. Review requirements for your business and intended markets.